In Conversation with… Fabian Amici5 OVER 5XFebruary, 2023The Restaurant General Manager of Roberto’s Doha talks transmitting his passion and people-oriented leadership. What
CREATED FOR QATARCHEF IN FOCUSXFebruary, 2023Thierry Motsch, Head Chef at L’Artisan, Raffles Doha, explains his culinary inspirations and aspirations for
A DREAM FULFILLEDCHEF IN FOCUSXFebruary, 2023Gaurav Prakash Executive Pastry Chef JW Marriott Marquis City Center Doha talks inspirations and beautiful
A TIMELY TALE5 OVER 5, InterviewsXJanuary, 2023We caught up with Hublot CEO Ricardo Guadalupe when he visited Qatar for the official
In Conversation with… Zoi Zygelopoulou5 OVER 5, InterviewsXJanuary, 2023The Restaurant Manager of Twisted Olive Doha talks passion for her work and love for
WORLD-RENOWNED JAPANESE CUISINEInterviews, CHEF IN FOCUSXJanuary, 2023Dario Mangoni, Executive Chef at Sumosan Doha, talks early passion and new menus. You’ve worked