A FLIGHT TO ITALYRestaurantsXMarch, 2022As we head into spring, the winds are sometimes still chill enough to require comfort
THE SUGAR RUSHCHEF IN FOCUS, InterviewsXFebruary, 2022Omkar Kulkarni, Pastry Chef at Sheraton Grand Doha Resort and Convention Hotel, brings a hint
THE FOOD GALLIRestaurantsXDecember, 2021With so many restaurants in town, FACT’s Asad Khan goes down the route of a
WEEKENDING WELLRestaurantsXOctober, 2021FACT’s Muhammad Asad Ullah kicked off his weekend with the Family Fun Brunch at Al
AUTHENTICITY WITH MODERNITYRestaurants, CHEF IN FOCUS, InterviewsXSeptember, 2021Chef Marouane Rahali from La Veranda, at the Sheraton Grand Doha, talks early inspirations and
A GRAND TRADITION OF LUXURYStaycation, Things to doXAugust, 2021FACT’s Lindsey Steenkamp enjoyed a midweek break at a truly iconic hotel, The Sheraton Grand