CENTRE STAGE FOR WORLD CUISINERestaurantsXJuly, 2021Lindsey Steenkamp embraces the bigger picture at Mosaic The word mosaic describes a surface decoration
TUNING INTO CREATIVITYRestaurants, CHEF IN FOCUS, InterviewsXJuly, 2021Chef Jun Yang of Ruby Wu’s, at Radisson Blu Hotel, Doha, shares his inspirations and
Fact Dining Award Doha 2021RestaurantsXJuly, 2021Where there is a win there is a way. Modifying this year’s ceremony to accommodate
The Man Behind The Mondrian5 OVER 5, Interviews, LifestyleXJuly, 2021Lindsey Steenkamp met with Vasileios Oikonomopoulus, General Manager of Mondrian Doha, to discuss the inspirations,
SOLACE IN WONDERLANDLifestyleXJuly, 2021Embracing a Mondrian State of Mind Last month in this feature article we continued our
In Conversation with… Sean R Spinks5 OVER 5, Interviews, LifestyleXJuly, 2021General Manager Centara West Bay Hotel & Residences Doha What first sparked your interest in