Paying Homage To Greek Heritage
Chef Georgios Anachorlis Executive Sous Chef at Mandarin Oriental, Doha, explains the flavours and traditions
Voice From The Kitchen
Pastry As Art Form
Gaurav Prakash, Executive Pastry Chef, JW Marriott Marquis City Center Doha, talks passion, collaboration and
History, Tradition and Innovation
Erhan Afacan, Executive Chef at Rixos Gulf Hotel Doha, talks global experiences and a fascination
Skills, Necessities And Home-Inspired Cooking
Luigi Goytizolo, Executive Chef at Hilton Doha The Pearl, tells us about his culinary education,
An Inspired Journey
Antonio Garcia De Quiros Sanchez, Head Chef at Aleph Doha Residences, Curio Collection by Hilton
Saluting Heritage Flavours
Mohammad Hamad, Head Chef, DoubleTree by Hilton Doha – Al Sadd, shares insights into his
