In celebration of the Holy Month, Waldorf Astoria Doha Lusail welcomes guests to Layali Lusail, a Ramadan setting designed for evenings of togetherness and shared moments.
Set within the hotel’s Lusail Ballroom and seamlessly connected to the garden, the Ramadan tent offers an easy, welcoming atmosphere. Covered yet open, the space allows the evening to unfold naturally, from the quiet start of Iftar to the late conversations of Suhour.
The experience centres around food that feels comforting and familiar. A generous buffet bringing together traditional Arabic dishes alongside international favourites, offering something for every taste. Live cooking stations bring warmth and energy to the space, featuring culinary flavours from SUSHISAMBA, Scarpetta, Bywater, Wyld Erth, Praia and Peacock Alley. Guests can enjoy freshly prepared grills, an array of sushi and a generous selection of Mediterranean mezze.
As the night goes on, Layali Lusail takes on the gentle rhythm of Ramadan. The sound of an oud, subtle percussion and the presence of henna artists add character without overwhelming the moment. Families are especially at ease here, with children welcomed through simple, joyful activities like face painting and various other activities at the Kids’ Club, allowing parents to relax and enjoy the evening.




For those who prefer to host Ramadan gatherings, the experience extends beyond Layali Lusail with outside catering available for Iftar, Suhour and Ghabga, to be enjoyed in more personal settings. Offered in buffet style, with the option of live stations, the menus are designed for sharing, bringing the same sense of ease and togetherness to celebrations at home or beyond.
The Ramadan experience continues across the hotel. Peacock Alley presents a special Ramadan sweet selection, including two cakes created exclusively for the season, available from sunset until 1am. During the Holy Month, the classic afternoon tea is replaced with a refreshed sharing concept, offering small sharing bites that blend Western and Arabic flavours, ideal for pre-Suhour moments. Scarpetta and Bywater also remain open throughout Ramadan, welcoming both in-house and outside guests.
At Waldorf Astoria Doha Lusail, Ramadan comes alive in every moment, from sharing heartfelt meals to enjoying intimate gatherings that celebrate warmth, hospitality and connection.
Iftar at Layali Lusail runs from sunset to 8.30pm and Suhour from 9.30pm to 1am, with both priced at QR300 per person. Daily timings at Peacock Alley are sunset to 2am.
GO: Call 4456 5770 (Layali Lusail) or 4456 5771 (Peacock Alley) or email DOHQT.Dining.Lusail@waldorfastoria.com for more information or to make a booking.





















